Authentic Indian kitchen — biryanis, curries and clay-oven breads.
Starters
Paneer Tikka
Char-grilled cottage cheese in a spiced yogurt marinade.
₹249
Chicken 65
Crispy South-Indian fried chicken tossed with curry leaves.
₹279
Main Course
Hyderabadi Chicken Biryani
Dum-cooked long-grain rice layered with spiced chicken.
₹329
Paneer Butter Masala
Cottage cheese in a rich tomato-cashew gravy.
₹289
Dal Makhani
Black lentils slow-simmered overnight with butter & cream.
₹239
Breads
Garlic Naan
Clay-oven flatbread brushed with garlic butter.
₹69
Desserts
Gulab Jamun
Warm milk dumplings soaked in rose-cardamom syrup.
₹129
Beverages
Mango Lassi
Thick sweet yogurt smoothie with alphonso mango.
₹99
Hours
Monday10:00 am – 8:00 pm
Saturday10:00 am – 9:00 pm
SundayClosed